About This Product
Enjoy the authentic taste of Odisha Cuttack Special Papdi Gathiya, a traditional homemade namkeen loved for its crispy texture and delicious flavor. Prepared using premium-quality gram flour and simple ingredients, this classic Odia snack is perfect for everyday munching, tea-time, and festive celebrations.
Popularly known as Ganthia (ଗାଣ୍ଠିଆ) in Odisha, this savory snack is carefully prepared using traditional methods to deliver the perfect crunch in every bite. Whether served with tea or enjoyed on its own, Papdi Gathiya remains a favorite snack for people of all ages.
Freshly packed to preserve its taste and crispiness, this Odisha specialty is available throughout the year and makes an excellent addition to your snack collection.
Product Highlights
- Authentic Odisha Cuttack-style Papdi Gathiya
- Traditional homemade preparation
- Made with premium-quality gram flour
- Light, crispy and flavorful
- Perfect tea-time and festive snack
- Freshly packed for maximum freshness
- Available throughout the year
Product Specifications
| Specification |
Details |
| SKU |
Gathiya1002 |
| Product Type |
Plain Namkeen |
| Local Name |
ଓଡିଶା ପ୍ରସିଦ୍ଧ ସୁଆଦିଆ ପାପୁଡ଼ି ଗାଣ୍ଠିଆ |
| Size |
Large |
| Available Quantity |
250 Grams / 500 Grams |
| Key Ingredients |
Gram Flour, Salt |
| Place of Procurement |
Bhubaneswar, Odisha |
| Storage Instructions |
Store in a cool and dry place. |
What's in the Pack?
- 1 Pack of Odisha Cuttack Special Papdi Gathiya
- Available in 250g or 500g packs
Why You'll Love It
- Authentic homemade Odia recipe.
- Perfectly crispy and crunchy texture.
- Made using quality gram flour.
- Ideal for tea-time and evening snacks.
- Suitable for festivals and family gatherings.
- Freshly packed to retain crispiness.
- A delicious snack for all age groups.
Serving Suggestions
- Enjoy with hot tea or coffee.
- Serve during festivals and celebrations.
- Offer guests as a traditional snack.
- Pack for travel or office snacks.
- Enjoy anytime as a light and crispy namkeen.
Storage Instructions
- Store in a cool and dry place.
- Transfer to an airtight container after opening.
- Avoid moisture and direct sunlight.
- Consume while fresh for the best taste and crispiness.
Frequently Asked Questions
What is Papdi Gathiya?
Papdi Gathiya is a traditional Odia savory snack made primarily from gram flour, known for its crispy texture and delicious taste.
What quantities are available?
This product is available in 250-gram and 500-gram packs.
What are the main ingredients?
It is prepared using gram flour and salt.
Is it suitable for festivals?
Yes. Papdi Gathiya is a popular snack served during festivals, family gatherings, and special occasions.
How should I store it?
Store it in a cool, dry place and keep it in an airtight container after opening to maintain freshness and crispiness.
Where is this product sourced from?
This traditional Odisha Papdi Gathiya is procured from Bhubaneswar, Odisha and is available throughout the year.
