About This Product
Ruchi Panch Phutan is a traditional blend of five whole spices that adds authentic aroma and rich flavor to everyday cooking. Widely used in Odia, Bengali, and Eastern Indian cuisines, this carefully balanced spice mix enhances the taste of vegetables, lentils, curries, fish, meat, and pickles.
Prepared using premium-quality Cumin, Black Cumin, Fenugreek, Mustard, and Fennel Seeds, Panch Phutan releases its distinctive aroma when tempered in hot oil, creating the perfect foundation for a variety of traditional recipes.
Available in multiple pack sizes and freshly packed to retain freshness, Ruchi Panch Phutan is an essential ingredient for every kitchen.
Product Highlights
- Traditional five-spice whole seasoning blend
- Made with premium-quality whole spices
- Perfect for Odia, Bengali and Indian cooking
- Ideal for vegetables, lentils, curries and pickles
- Freshly packed to preserve natural aroma
- Easy-to-use everyday kitchen essential
- Available in multiple pack sizes
Product Specifications
| Specification |
Details |
| SKU |
GROSBBS1054 |
| Product Type |
Whole Spices |
| Product Name |
Ruchi Panch Phutan |
| Available Sizes |
50 Grams, 100 Grams, 250 Grams |
| Brand |
Ruchi |
| Ingredients |
Cumin, Black Cumin, Fenugreek, Mustard and Fennel Seeds |
| Storage Instructions |
Store in a cool and dry place. |
What's in the Pack?
- 1 Pack of Ruchi Panch Phutan
- Available in 50g, 100g and 250g packs
Why You'll Love It
- Authentic traditional five-spice blend.
- Made using premium whole spices.
- Enhances aroma and flavor naturally.
- Perfect for everyday Indian cooking.
- Ideal for tempering a variety of dishes.
- Freshly packed to retain freshness.
- Trusted quality from Ruchi.
Recommended Uses
- Vegetable curries
- Dal and lentil preparations
- Fish and meat curries
- Pickles and chutneys
- Traditional Odia and Bengali recipes
- Tempering (Tadka) for everyday cooking
Storage Instructions
- Store in a cool and dry place.
- Keep the pack tightly sealed after opening.
- Transfer to an airtight container for longer freshness.
- Avoid moisture and direct sunlight.
Frequently Asked Questions
What is Panch Phutan?
Panch Phutan is a traditional blend of five whole spices commonly used in Odia and Bengali cuisine for tempering and enhancing the flavor of dishes.
What spices are included?
It contains Cumin, Black Cumin, Fenugreek, Mustard and Fennel Seeds.
What pack sizes are available?
Ruchi Panch Phutan is available in 50-gram, 100-gram and 250-gram packs.
How is Panch Phutan used?
It is typically tempered in hot oil before adding vegetables, lentils, curries, fish, meat, or pickles to enhance their aroma and flavor.
How should I store it?
Store it in a cool, dry place and keep it in an airtight container after opening to preserve freshness.
What is the SKU of this product?
The SKU ID for Ruchi Panch Phutan is GROSBBS1054.
