About This Product
Bring home the authentic taste of Odisha with Odisha Special Lia (ଲିଆ) or Khai Papad, a traditional handcrafted delicacy made from premium-quality Lia (Puffed Paddy). Carefully prepared using age-old recipes, this papad is handmade, naturally sun-dried, and contains no chemical preservatives, making it a wholesome addition to your meals.
Lia, also known as Khai, is a popular Odia food prepared from fried paddy and cherished for its light, crispy texture. This delicious papad combines the goodness of Lia with carefully selected spices to create a crunchy snack that can be roasted or fried. Whether enjoyed as a side dish or a standalone snack, it offers an authentic taste of Odisha in every bite.
Available in Premium and Regular variants, Odisha Special Lia Papad is an excellent choice for those who appreciate traditional homemade flavors and quality ingredients.
Product Highlights
- Authentic Odisha Special Lia (Khai) Papad
- Prepared using premium-quality Lia (Puffed Paddy)
- 100% Handmade using traditional methods
- Naturally Sun-Dried
- No Chemical Preservatives
- Available in Premium and Regular variants
- Perfect for roasting or frying
- Traditional Odia dry food with authentic homemade taste
Product Specifications
| Specification |
Details |
| SKU |
BPAPAD1002 |
| Product Type |
Odisha Dry Food |
| Product Name |
Odisha Special Lia (Khai) Papad |
| Net Weight |
100 Grams |
| Variants Available |
Premium & Regular |
| Premium Ingredients |
Lia (Puffed Paddy), Sesame Seeds (Til), Dry Chilly Flakes, Pumpkin Seeds, Salt & Traditional Spices |
| Regular Ingredients |
Lia (Puffed Paddy), Dry Chilly Flakes, Salt & Traditional Spices |
| Preparation Method |
Handmade & Naturally Sun-Dried |
| Storage Instructions |
Store in a cool and dry place. |
What's in the Pack?
- 1 Pack of Odisha Special Lia (Khai) Papad
- Net Weight: 100 Grams
Why You'll Love It
- Made using authentic Odia traditional recipes.
- Prepared from premium-quality Lia (Puffed Paddy).
- Handmade and naturally sun-dried.
- Free from chemical preservatives.
- Available in Premium and Regular varieties.
- Light, crispy, and full of traditional flavor.
- Perfect with rice meals or as a crunchy snack.
Serving Suggestions
- Roast over an open flame for a healthy snack.
- Deep fry until crisp and golden.
- Serve alongside rice, dal, and traditional Odia meals.
- Enjoy as an evening snack with tea.
- Pair with pickles, chutneys, or curries for extra flavor.
Storage Instructions
- Store in a cool and dry place.
- Keep the packet tightly sealed after opening.
- Avoid moisture and direct sunlight.
- Consume while fresh for the best taste and crispness.
Frequently Asked Questions
What is Lia or Khai Papad?
Lia (Khai) Papad is a traditional Odia papad made from puffed paddy (Lia), blended with spices and handcrafted using traditional methods.
Is this papad handmade?
Yes. Every batch is handmade and naturally sun-dried using traditional techniques.
What is the difference between the Premium and Regular variants?
The Premium variant includes sesame seeds, pumpkin seeds, dry chilli flakes, and additional spices, while the Regular variant contains Lia, dry chilli flakes, salt, and traditional spices.
Can it be roasted or fried?
Yes. It tastes delicious whether roasted over an open flame or deep fried.
Does it contain preservatives?
No. This papad is prepared without any chemical preservatives.
How should I store it?
Store it in a cool, dry place and keep the packet tightly sealed after opening to maintain freshness.
