Description
About This Product
Enjoy the timeless tradition of Ayurvedic dining with this beautifully handcrafted 14 Inch Kansa Bronze Dinner Thali from Balakati, Odisha. Made from premium-quality Kansa (Bronze), an alloy of copper and tin, this elegant dinner plate showcases the rich heritage of Odisha's traditional metal craftsmanship.
Expertly handcrafted by skilled artisans using age-old techniques, this Kansa thali features a smooth finish, sturdy construction, and elegant design. Its generous size makes it ideal for serving complete Indian meals at home, in hotels, or restaurants.
According to Ayurveda, eating from Kansa utensils is believed to promote better digestion, balance the body's natural energies, and support overall wellness. Combining traditional craftsmanship with everyday functionality, this handcrafted bronze dinner plate is a valuable addition to any kitchen or dining collection.
Product Highlights
- Handcrafted 14 Inch Kansa Bronze Dinner Thali
- Made from premium-quality Kansa (Bronze)
- Traditional craftsmanship from Balakati, Odisha
- Elegant polished bronze finish
- Perfect for serving complete Indian meals
- Inspired by traditional Ayurvedic dining practices
- Strong, durable and long-lasting construction
- Ideal for homes, hotels and restaurants
Product Specifications
| Specification | Details |
|---|---|
| SKU | DPLATE1001 |
| Product Type | Dinner Plate (Thali) |
| Material | Kansa (Bronze) |
| Colour | Golden Bronze |
| Weight | Approximately 1200 grams |
| Dimensions | Diameter – 38 cm, Depth – 5 cm |
| Design Type | Traditional Odisha Kansa Thali |
| Ideal For | Home, Office, Hotel & Restaurant |
| State of Origin | Odisha, India |
What's in the Box?
- 1 Handcrafted Kansa Bronze Dinner Thali (14 Inch)
Why You'll Love It
- Authentic handcrafted Kansa thali made in Balakati, Odisha.
- Beautiful polished bronze finish enhances your dining table.
- Ideal for serving traditional Indian meals.
- Made using centuries-old metal crafting techniques.
- Durable and designed for long-lasting everyday use.
- A thoughtful gift for weddings, festivals and housewarming ceremonies.
Benefits of Kansa Dining
- Traditionally believed to improve digestion.
- Supports Ayurvedic wellness practices.
- May help reduce acidity and balance the body's natural energies.
- Eco-friendly and reusable alternative to modern tableware.
- Combines traditional heritage with modern dining.
- Adds elegance to everyday and festive meals.
Care Instructions
- Wash with mild dishwashing liquid.
- Use a soft sponge or cloth for cleaning.
- Use a soft brush for difficult areas if required.
- Rinse thoroughly and wipe dry immediately.
- For stubborn stains, clean gently using lemon and mild detergent.
- Avoid storing pickle, curd or highly acidic foods in the plate for extended periods.
- Not suitable for microwave ovens or induction cooktops.
Perfect For
- Daily Dining
- Traditional Indian Meals
- Ayurvedic Lifestyle
- Home Dining
- Hotels & Restaurants
- Housewarming Gifts
- Wedding Gifts
- Festival Gifts
- Traditional Kitchen Collections
Frequently Asked Questions
Is this dinner plate handcrafted?
Yes. Every Kansa dinner thali is handcrafted by skilled artisans from Balakati, Odisha using traditional metalworking techniques.
What material is used to make this plate?
The plate is made from premium-quality Kansa (Bronze), a traditional alloy of copper and tin.
What are the dimensions of this thali?
The thali measures approximately 38 cm in diameter, 5 cm in depth, and weighs around 1200 grams.
Is it suitable for daily use?
Yes. It is designed for everyday dining and is suitable for homes, offices, hotels, and restaurants.
Can it be used in a microwave or on an induction cooktop?
No. Kansa utensils should not be used in microwave ovens or on induction cooktops.
How should I clean the plate?
Wash using mild detergent and a soft sponge, rinse thoroughly, and wipe dry immediately. For stubborn stains, use lemon with mild detergent.
Can this Kansa thali be gifted?
Absolutely. It makes a thoughtful gift for weddings, anniversaries, housewarming ceremonies, festivals, and anyone who appreciates traditional handcrafted dining ware.
